sprouts have a light, crunchy taste and are loaded with nutrients,
including calcium, magnesium, iron, potassium, zinc and Vitamins A, B,
C, E and K. Perhaps the most versatile of all sprouts, they are perfect
in salads, sandwiches and many other types of raw creations. Seeds
will produce a good quantity of delicious sprouts in approximately 5-6
days with regular care.
Clover sprouts have a mild and slightly sweet taste, and will provide a
nutritious complement to any raw dish. Containing Vitamins A, B, C, E
and K, in addition to calcium, magnesium, potassium, iron and a host of
other trace minerals, they are also rich in protein, containing more
than 25% by weight. Quick to germinate, Red Clover will produce edible
sprouts in as little as 5 days with proper moisture and care.
Due to ongoing seed shortages, seed
varieties subject to change without notice. Replacements will be as
close as possible and will be included in your order documentation.